The Gaiwan, used for the infusion of tea leaves, is a form that goes back to Ming Dynasty China. After the loose tea is infused with hot water, the lid allows the tea to steep sufficiently. The tea can then be decanted using the lid to keep back the tea leaves.
- Hand thrown in Rockdale, Wisconsin.
- Fired to 2350° F
- Soda fired stoneware glaze.
- Lead-free, food safe glaze.
- Safe for dishwasher and microwave.
- Price Includes UPS or USPS shipping to the Continental USA.
- Since each pot is made by hand, and fired in a soda atmosphere, variations in size and color are to be expected.
